The Multiwave 7000 combines Anton Paar’s renowned HPA-S concept with modern, well-designed microwave technology, representing a new level of microwave digestion. Thanks to the new pressurized digestion cavity (PDC), temperatures up to 300°C and pressures up to 199 bars can be reached.
This guarantees complete digestions of all kinds of samples such as food, environmental, polymeric, cosmetic, pharmaceutical, geological, chemical and petrochemical samples. These great features save time and reduce operating costs.
Reasonably budgeted, different sized bottles with caps and supports with up to 24 positions available. Integrated water cooling minimizes cooling times and maximizes sample yield.
